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Weizen Up Cocktail

Prep Time

5 Minutes

Cook Time

0 Minutes

Effort

Pellets

These are for those simple summer nights on patio. Take your favorite hefeweizen and pair it with lemon juice, Traeger Smoked Syrup and Giffard Crème de Banane for an easy to make cocktail.

Ingredients

How many people are you serving?

2

Units of Measurement:

main

  • 10 Ounce hefeweizen beer

  • 1 1/2 Ounce lemon juice

  • 1 Ounce Traeger Smoked Simple Syrup

  • 1/2 Ounce Giffard Crème de Banane

  • 2 lemon slice, for garnish

Steps

  • 1

    Combine all ingredients in a chilled pilsner glass, then add ice. Garnish with a lemon slice. Enjoy!

    Ingredients

    • 10 Ounce hefeweizen beer

    • 1 1/2 Ounce lemon juice

    • 1 Ounce Traeger Smoked Simple Syrup

    • 1/2 Ounce Giffard Crème de Banane

    • 2 lemon slice, for garnish

Cooking Notes

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