We use cookies to ensure that we give you the best experience on our website. For details please review the terms of the Privacy Policy.
Homemade bread isn't that difficult with beer involved. Grab a light beer and Traeger bake this hearty loaf of Irish beer bread. It's heavy, flavorful, and perfect for sopping in meat juices or slathered in butter.
400 g all-purpose flour
2 Tablespoon sugar
1 Tablespoon baking powder
1 Teaspoon salt
12 Ounce beer
2 Tablespoon honey
6 Tablespoon butter, melted
400 g all-purpose flour
2 Tablespoon sugar
1 Tablespoon baking powder
1 Teaspoon salt
12 Ounce beer
2 Tablespoon honey
6 Tablespoon butter, melted