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Welcome to the hub of hardwood flavor. Here you’ll find flavor guides for pairing the perfect pellet with whatever it is you’re cooking, learn about proper cooking times and temps, lists of our favorite recipes, and much, much more.
Information on safe serving temperatures for different types of meat, as well as how to avoid foodborne illnesses caused by unsafe serving temperatures.
Save money when you cut ribeye steaks from a whole prime rib. Learn about the different cuts you can make and how to make them, plus cooking tips.
See our guide for how to cook flank steak using marinades, rubs, and other flavor enhancers. We have grill recipes, preparation tips, and top ideas for marinades and rubs for the best beef flank steak.
How long to cook a turkey: Simple instructions and charts for the oven, traditional smoker, wood pellet grill, or deep fryer, to get you the perfect turkey.
Medium rare steak temp is 130-135 °F. This guide shows you the correct steak doneness cook times and internal temperatures for how to grill a steak with a rare doneness, medium steak, medium well steak, and well done steak.
Key differences between wood pellet grills. gas grills, and charcoal grills. Info about safety, ease of use, and cooking techniques. Choose the right grill for you.
A guide for grilling steak and learning the best grilling techniques for every cut of beef. We’ve created a guide, a beef bible of sorts, to help you achieve steak perfection every time and select the best steak.
An ultimate guide to cooking prime rib. Get expert tips on the basics of prepping and cooking prime rib, and specific recipes for your Traeger.
Learn how to cook the perfect salmon filet. Rather than using a wood plank, cook with Traeger’s all-natural hardwood pellets — they infuse wood-fired flavor into your food.
See low carb diet recipes that up your protein intake. Ideas for breakfast, lunch, snacks, dinner, and high protein ingredients like chicken, beef and pork.
No matter what you're cooking on your Traeger wood pellet grill, there's a hardwood flavor for it. Here's our guide to our Traeger hardwood pellets.
An ultimate guide to cooking ribeye steaks. See the basics of prepping and cooking ribeyes, answers to common questions and top recipes.
Not much beats Traeger corned beef, and this recipe for smoked corn beef brisket will top any other one. Way better than braised and boiled beef.
The three-step process for making beef jerky and tips on buying the right cut of beef, marinades and seasonings, preparation, and smoking times and temp.
All about smoked sausage: The different types, how to make it on a Traeger, tips on meat choice, ingredients, and preparation, plus recipes for sausage dishes.
Tips for cooking imported wagyu from Japan, as well as American-style wagyu cuts. The latest info about these prized cuts of beef.
Learn how to grill and smoke the best chicken wings right in your backyard. By following our simple tips for buying, prepping, cooking, and seasoning, you’ll achieve delicious, crispy chicken wings every single time.
See the best camping recipes for a Traeger and the basics of preparing, shopping, and packing for a camping trip.
How to smoke a brisket. This beef brisket guide will lead the way to brisket perfection. See expert tips on seasoning, smoking, and cooking times.
Tips and recipes for how to grill shrimp, including how to marinade and season shrimp, and how to tell when shrimp are ready to take off the grill.
All about making the best grilled pork chops including cuts, smoking woods, and cooking techniques including the popular reverse-sear.
If you’re in search of the best chicken wing recipes, search no longer. We’re bringing you the best crispy, baked, and smoked chicken wings to you in one place. Check out our guide to see our list of chicken wings guaranteed to blow you and your taste buds away.
Fire up your wood pellet grill & roast the best Christmas ham recipe you’ve ever tasted. Our top holiday ham recipes have sweet, savory, & robust flavor. Smoked ham & honey baked ham is simple to make with your wood-fired oven.
See how to get moist, flavorful smoked meatloaf with tips on ingredients and cooking times. Recipes, too. Wood-fired flavor comes to meatloaf.