You’ve got the best grill for the job, now you just need to get the right bird. This guide will cover you everything you need to know to select the perfect turkey for the big day.
Let’s begin with choosing how much turkey you’ll need:
8 people: 8-10 lbs.
12 people: 12-14 lbs.
16 people: 16-18 lbs.
20 people: 20-22 lbs.
So rather than buying the biggest bird you can find, we recommend buying multiple smaller turkeys, or even a 12-13 pound turkey and pairing it with a bone-in turkey breast if you need more than 16 pounds of meat, especially if you want leftovers.
3. When looking at labels, we strongly recommend avoiding the following, otherwise you’ll lose control over the turkey’s flavor profile and end up with an inferior final product.
These words mean that the turkey has been pumped up with a solution that adds a significant amount of water weight, as well as salt. Since these birds are already very salty, you won’t be able to add your own brine or rub. They can also result in a spongy texture, and may contain artificial flavors and emulsifiers.
4. And finally, buy a fresh turkey whenever possible. You’ll have to be on the lookout for these within a few days of thanksgiving, as you want them as fresh as possible (although keep in mind that they often sell out quickly, so don’t wait too long). If buying frozen, be sure to allow plenty of time for the turkey to thaw – roughly one day for every five pounds of bird.
Prepare this turkey outside on the Traeger to free up oven space for all the sides. Let that bird smoke its way to deliciousness while catching up with relatives on Thanksgiving. The smoked flavor will be worth getting scrappy over.
The best Thanksgiving turkey recipe calls for simple spices & primal wood-fired flavor. Traeger is your recipe for success.
Give your turkey the smoke it deserves. This bird is brined in our signature citrus brine kit, rubbed down with Turkey Rub, and smoked over none other than our Turkey Blend hardwood for flavor inside and out.
Get ready for turkey day with this epic Traeger turkey recipe. Brine your bird to lock in juices and flavor, then slow smoke and roast for a memorable meal that's flavorfully rewarding. Plan ahead! This recipe requires an overnight brine.
Bib up for this juicy, herb-encrusted turkey. It's the perfect savory meal to curb your hankering for the holidays, any time of year. Wear those drippings like the smokin' champ you are.
Take your turkey hunt by the tail feathers and turn that gobbler into a warm citrus and bourbon-infused feast. This recipe is great for holidays or any freshly-fetched trophy.
Brined turkey like never before. This turkey breast is soaked in a salt and brown sugar brine, then rubbed down with an herbed butter mixture sure to make your bird smokin'.
Spatchcocking your turkey will ensure a juicy bird with perfectly crisp skin, while the maple bourbon brine brings the flavor.
Jeffrey Potts gave his winning 2015 Meat Madness turkey the royal treatment by dry brining it overnight for a super tender interior with a flavorful, toasted shell on the outside.
Kick traditional to the curb with this wood-fired take on turkey. A spatchcocked bird is rubbed down generously with our citrus turkey rub, given an aromatic kick with a rosemary and thyme herb paste, and slow-roasted for a beautiful, rich color.
This is our 2022 complete guide to how-to brine a turkey for Thanksgiving . Learn how to create a juicy and flavorful bird with these instructions for our smoked turkey brine.
Be prepared on the ins and outs of turkey carving with Traeger Grills, and make this year's Thanksgiving the best yet. Learn how to cut a Thanksgiving Turkey.
Dessert was made for the Traeger Grill. It’s time to bake some sweet & smoky flavor into your Thanksgiving pies this year and try some of our favorite recipes.
Cook your Thanksgiving three ways. From field-to-table, to traditional BBQ and the ultimate foodie feast, there’s something for every taste.
These recipes for easy Thanksgiving dishes on the grill prove that Thanksgiving dinner doesn’t have to be overly complicated to be delicious.
Our Thanksgiving Turkey flavor guide shows three methods for cooking a thanksgiving turkey, a traditional, a BBQ turkey, and a spatchcock turkey.
Thanksgiving dinner ideas for the grill. Learn different mains, appetizers, sides, desserts, and turkey alternatives you can serve this holiday.
We did the hard work for you and came up with a complete Thanksgiving timeline to help ensure your thanksgiving goes right. Here's the schedule you need.