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20190116_Smoked-Hibiscus-Sparkler_RE_HE_M

An aromatic infusion of hibiscus flowers combines with a smoked simple syrup to create this unique wood-fired sparkler.

Smoked Hibiscus Sparkler

Smoked-Guacamole_Traeger-Wood-Fired-Grills_RE_HE

Guacamole, Traegerized. First, we smoke avocados, then roast corn on the cob and fresh poblanos until they have a nice char. Mix them all together with fresh garlic, spices, and lime juice for a unique take on this classic dip.

Traeger Smoked Guacamole

Ultimate-Game-Day-Dip-Traeger-Wood-Pellet-Grills_RE_HE_M

Kick off game day with the ultimate snack. This three cheese dip is elevated with wood-fired bacon, spiced with jalapeños and baked over mesquite wood for a dip your crowd will flip over.

Kick off game day with this creamy ultimate dip.

Ultimate Game Day Dip

Strawberry-Mule-Cocktail_RE_HE_M

We're adding smokin' sweetness to this mule. Strawberries are grilled and shaken with vodka, Traeger Smoked Simple Syrup, lemon juice, and ginger beer then served over crushed ice for a tangy, sweet treat of a drink.

Strawberry Mule Cocktail

smoked-corned-beef_Traeger-Wood-Fired-Grills_RE_HE_M

Say goodbye to store-bought and hello to homemade. This whole packer is brined in a salt bath with fragrant pickling spices, seasoned with a savory rub, and smoked over hickory pellets to succulent perfection.

Corned Beef

20180913_Smoked-Coriander-Chicken-with-Chimichurri_RE_HE_M

Smoked paprika chicken legs, finished with an herby, spicy chimichurri sauce is a great way to liven up your chicken routine with savory flavor.

Smoked Chicken with Chimichurri

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Tender, smoked pork shoulder meets rich and flavorful chile verde. Serve with warm tortillas or over rice for some south-of-the-border comfort in a bowl.

Smoked Pork Chili Verde

20180810_Simple-Smoked-Ribs_RE_HE

Simplify cooking ribs with Traeger’s simple smoked ribs recipe. These easy-to-make ribs start by smoking low n' slow, then get wrapped in foil and smothered in BBQ sauce for the perfect finish.

Simple Smoked Ribs

Reverse-Sear-Rib-Eye-Steaks_Traeger-Wood-Pellet-Grills_RE_HE_M

Who doesn't love a thick cut rib-eye? These steaks are simply seasoned with salt and pepper, smoked until medium rare and seared over hickory for perfect caramelization and marks.

Reverse Seared Rib-Eye Steaks

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20181214_Roasted-Teriyaki-Wings_RE_HE_M

Your home for pellet grill game day recipes.

GAME DAY RECIPES

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Catch easy pellet grill game day recipes to chow on while grilling on your Traeger. Find finger licking food for all your guests to munch on during the game.

Pellet Grill Game Day Recipes | Traeger Grills

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