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Rib-Eye-Steaks-Bloody-Mary_Traeger-Wood-Fired-Grills_RE_HE_M

Finish off your steaks with a rich, homemade sauce. Our Smoked Bloody Mary Mix and Sweet & Heat BBQ Sauce combine forces for a topping that will take your rib-eyes to the next level.

Grilled Rib-Eye Steaks with Bloody Mary BBQ Sauce

Grilled-Vegetables_Traeger-Wood-Fired-Grills_RE_HE_M

Add this fresh and colorful side dish to your next dinner. Carrots, squash, peppers, and snow peas are grilled on the Traeger, then tossed in a light and flavorful lemon herb vinaigrette.

Grilled Vegetables with Lemon Herb Vinaigrette

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Switch up your BBQ routine and swap out beef for pork. These slow-Traegered pork shoulder steaks feature layers of tangy BBQ sauce that will melt in your mouth.

BBQ Pork Shoulder Steaks

20190418_Smoked-Spare-Ribs_RE_HE_M

As if smoked spare ribs weren't hearty enough, adding a heaping helping of spices will thrill your eaters. Infused with rich smoky flavor, these Traeger spare ribs can be brined in apple juice, cider, or beer to enhance their flavor and tenderness. Fire these up for your next neighborhood gathering.

Smoked Spare Ribs

2016124_Apricot-Pork-Tenderloin_RE_HE_M

Sweet meets smoky with our apricot-glazed pork tenderloin cooked over savory hardwood smoke.

Apricot Pork Tenderloin

20170210_Sweet-&-Spicy-Beef-Sirloin-Tip_RE_HE_M

We're raising a toast to this roast for being so tender. Seasoned simply and glazed with BBQ sauce, dinner just got a whole lot more delicious.

Sweet and Spicy Beef Sirloin Tip Roast

20170320_Grilled-Salmon-Tacos-with-Smoked-Tomato-Salsa-by-Daniel-Seidman_RE_HE_M

You’ll go overboard for these fish tacos—grilled spicy salmon is served with smoked tomato salsa and cabbage slaw.

Grilled Salmon Tacos with Smoked Tomato Salsa

20170118_Valentine's-Day-Pecan-Grilled-Lobster-Tails_RE_HE_M

Grilled to perfection with pecan hardwood and basted with rich, seasoned butter, our Pecan Grilled Lobster Tail recipe is perfect for a romantic date night in.

Valentine's Day Pecan Grilled Lobster Tails

grilled-elk-loin-baked-sweet-potatoes-grilled-wild-mushrooms-recipe-traeger-pellet-grills

Impress your guests with this wildly delicious meal. Tender grilled elk meat is layered onto sweet potatoes and topped with wild mushrooms and a red currant sauce drizzle.

Grilled Elk Loin with Baked Sweet Potatoes and Grilled Wild Mushrooms

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Celebrate love with our curated Valentine's Day recipes, featuring easy desserts, rich steak, and savory seafood. Create unforgettable moments with your loved one through delicious flavors.