Nothing says Happy Mother’s Day like breakfast in bed, so treat mom to a wood-fired feast this year. From eggs benedict to brown sugar bacon, and even a few cocktails, we’ve got you covered. Get inspired with our Top-10 list of recipes and get Mother’s Day off to a smokin’ start.
Start the day off with a little celebratory cocktail. Grilled grapefruit and a splash of lemon juice give this drink a fresh dose of wood-fired flavor.
Treat Mom to a dish that tastes as good as it looks! You can make the crepe pancakes in a skillet or on your flat top. The crepes can be made in advance then covered and refrigerated until ready to finish on the pellet grill.
Cooking for someone with a sweet tooth? Our raspberry French toast casserole has their name written all over it.
Make some eggs for mom and serve this tasty and colorful potato side along with. It's quick and easy on the Traeger Flatrock Flat Top Grill, but you can adapt the recipe to a regular griddle. (Better yet, buy Mom the flat top for Mother's Day.)
Treat mom to a sweet, salty, and crispy treat. Trust us. You won't regret adding this side to your spread.
Traeger Smoked Bloody Mary Mix and Smoked Bloody Mary Salt make this morning cocktail a simple one. Don’t forget to garnish it with mom’s favorites.
Treat mom to the bold flavors of the Southwest. Tender pulled pork is stacked over tortillas, cheese, eggs, and black beans.
Give this savory breakfast favorite the Traeger treatment. English muffins are topped with smoky pulled pork, poached eggs, and a chipotle hollandaise sauce.
Our asparagus tart, a flaky puff pastry crust topped with fresh asparagus, savory pancetta, and salty Parmesan is the perfect additiona to a special springtime burnch..
Quick, easy and delicious. Get your prep in early by smoking the fish ahead of time, so all you have to do is set up a spread for the big day.