Pellet Grill Recipes
Looking for inspiration for your next meal? Explore the best pellet grill recipes that let you grill, smoke, braise, bake, roast, and BBQ.
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New Recipes
Take your grilling to the next level with bold new Traeger recipes added every week. Explore fresh ideas from our Traeger Kitchen and brand ambassadors, ranging from smoked meats to flavorful sides. We've got everything you need to fire up the ultimate backyard feast and impress your guests.
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Top Recipes
Give our most popular Traeger pellet grill recipes a try.
321 Ribs
Our famously easy 321 ribs will make your rib game the envy of the neighborhood. This super simple recipe takes all the confusion out of making baby back ribs without sacrificing any of the flavor. You'll begin this method by smoking your ribs for 3 hours, then cooking inside foil for 2 hours. Finish by removing your ribs from the foil, brushing on BBQ sauce, and then cook for another hour.
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Top Traeger Thanksgiving Turkey Recipes
Discover the ultimate Traeger turkey experience with our mouthwatering recipes. From succulent smoked turkey thighs to perfectly spatchcocked birds, we'll show you how to transform your turkey into a masterpiece.
Traeger Smoked Turkey
With a crispy outside and a juicy inside, this Traeger smoked turkey calls for simple spices and primal wood-fired flavor. Garlic, butter, thyme, rosemary, salt, and pepper combine to create an herbal rub to maximize flavor while you smoke the meat for 3-4 hours. Make sure to get an early start to begin smoking your smoked whole turkey.
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How To Cook On The Traeger
Learn all the different ways to cook on the Traeger from smoking and grilling, to baking and roasting.
How to Smoke Turkey
Smoking a turkey on a pellet grill is the game-changer you didn't know you needed. If you're looking to make epic smoked turkey this year, check out our guide that walks you through step-by-step - from buying, to brining, to smoking and serving it like a pro. Discover the best tools, turkey cook times, and smoked turkey recipe. Get ready to impress the dinner table this year.
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Flatrock Griddle Recipes
Braised Chicken Tacos with Cracklins
Inspired by birria tacos, these braised chicken tacos get dipped in a spicy enchilada sauce before a turn on the griddle. Crisped chicken skin (aka cracklins) adds welcome crunch to the filling. Serve these up with some rice, beans, and Mexican beer for the full cantina experience at home.